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Easy Gourmet Holiday Cookies

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By Jenna Hansen
 
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 Easy Gourmet Holiday Cookies 
Almost Gourmet Cookies

These delicious cookies only look hard to make!

They taste as good as they look, and you don't have to be a pastry chef to bake them.

Anyone can bake these easy, elegant desserts, you can even have the kids help.



Food and Recipes
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Chocolate Dipped, Peppermint, Sugar Cookies
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No one needs to know how easy these are to make!
These fancy cookies make a great gift! Wrap them in clear plastic with a small bow.

Ingredients
  • 1 Package Sugar Cookie Dough

  • 16 Oz Semisweet Chocolate Chips

  • 4 Candy Canes Crushed

Steps
  • Bake your sugar cookies as directed. Let cool at least 30 minutes. If you have a store bought tube of dough, you may want to roll out the chilled dough and use fun cookie cutter shapes. If you have a ready mix package or have made your own dough, be sure to refrigerate the dough for at least 3 hours before attempting to roll it out (it will be too soft otherwise).

  • Melt the chocolate in a double boiler, a small crock pot, or even in a microwaveable bowl. If the chocolate looks bubbly on top, or a stiff layer has formed, whip it with a whisk (a spoon won't work).

  • Dip your cookies in the chocolate and immediately sprinkle with candy cane, then place on foil or wax paper to cool. Let cool until chocolate is complete hardened.



 
Tips
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Get Creative with Cookies
Find out how easy it is to make ordinary cookies look and taste great.

Personalize It

  • Put some chocolate in a ziploc bag and melt it in the microwave so that it forms a thick liquid.
  • Cut a small corner off the bag and squeeze the chocolate through.
  • Practice writing on foil. Once you have the feel for it, customize your cookies with your guests' initials.

Cheat Sheet 

  • If you are strapped for time, use store bought cookies and dip them in chocolate and top.
  • Stay away from signature cookies like oreos; no one needs to know that they aren't homemade.

Mix it Up

  • Experiment with different kids of cookies, like chocolate chip, oatmeal, or gingerbread.
  • Get really adventurous and combine two.

Double Dip

  • Try using different types of chocolate: white chocolate, milk chocolate, dark chocolate.
  • Feel free to layer the chocolates and toppings, just make sure that you let them cool in between.
  • White chocolate can be dyed with food coloring to match your decor or theme.

Top it Off

  • Use whatever candy you have around the house, such as crushed snickers bars, or shaved peppermint patties.
  • Sprinkles, nuts, and even cereals can be a nice touch to an ordinary cookie.



 

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