Member
Picture the New Orleans French Quarter with cobblestone streets and ornate wrought iron balconies on 19th Century buildings. Now, hear the trumpet, clarinet and saxophone players in the background followed by the beat of a Mardi Gras parade marching toward you!
Celebrate this Mardi Gras season by hosting a Bourbon Street Jazz Brunch for your friends and enjoy the Carnival as if you were there. Set the tone by recreating the sensuous flavors of the deliciously decadent New Orleans.
Since the Mardi Gras season culminates on Fat Tuesday, plan the brunch for one of the weekends leading up to it.
When deciding upon your menu for this party, there are several things you'll want to consider. With seafood reigning as a New Orleans king, you'll want to include a seafood dish on your menu. A typical New Orleans oyster bar will provide guests with saltine crackers and a condiment tray for you to... Read More
A brunch classic, Eggs Sardou is simple to make and festive for Mardi Gras. Read More
Simple episode for poached eggs, perfect for serving at your Bourbon Street Jazz Brunch. Read More
From photographers, to tent rentals, to party planners, search our party database to find the perfect vendor.