Illustrious Intern
It's official. The Trinidad Moruga Scorpion is the hottest pepper in the world. Think you can handle it? This tiny ball of heat is packing 1.2 million heat units, while the average jalapeno packs 5,000 heat units.
So skip the old, boring chicken and wine menu, and serve up something your guests can really get heated up about! No, we won't be serving any Trinidad Scorpions, but we've got some tasty recipes using some of our favorite peppers to choose from. From zesty cocktails, to spicy servings, your dinner party just got a whole lot spicier.
Make sure to stock up on lots of cold water and ice, as your guests will be having a fiesta in their mouth!
What's sweet, sour, and.. spicey? That's right, this lemonade packs the popular flavor of the classic, topped with a kick of cajun and a splash of rum. We'll take seconds, please! Read More
The classic party appetizer just got a real kick added to it - skip the pigs and replace them with jalapenos for an eye-watering appetizer that's full of heat with just a hint of sweet. Read More
A tasty and easy way to add some spice to any dish. This beer and chili marinade is packed with rich and bold flavors that'll really add some zest to your dinner party menu. Read More
Potato salad is a menu staple that we just can't seem to get enough of. Turn it into a dish worthy of your spicy dinner party by adding a touch of red chili! We've got the no fail recipe your guests are sure to love. Read More
Cool off your taste buds with this cold, refreshing homemade Oreo ice cream recipe! It may not be spicy, but it'll sure add some zest to your dinner menu. Read More