The Triple Berry Trifle Dessert

By Amy Berman

Delicious Triple Berry Trifles Ready For EatingDelicious Triple Berry Trifles Ready For Eating

Whether you’re having a BBQ, picnic, or dinner party, amid all of the hustle and bustle of party excitement, you need a refreshing and portable dessert to end a perfect gathering.

Our Triple Berry Trifle dessert is a delicious, easy-to-make treat for any of your dinner or summer parties and it is sure to please all of your guests. 

Amy is the Executive Pastry Chef of Vanilla Bake Shop in Santa Monica, CaliforniaAmy is the Executive Pastry Chef of Vanilla Bake Shop in Santa Monica, California

The triple berry trifle is an old fashion English layer dessert that dates back to the late 1500s.

The original recipes were a sweet concoction of custard soaked biscuits, cream, raisons, and usually whatever they had left over in the pantry including brandy and wine. Yum!

Triple Berry Trifle

Preparation:

  1. Grab a clear glass bowl
  2. Layer it with pound cake slices, vanilla pudding, fresh raspberries, sliced strawberries, blueberries, whip cream, chocolate shavings and toasted almond slivers. 
  3. Feel free to experiment by adding your own favorite ingredients such as lemon curd, orange zest, or white chocolate crumbles.

Expert Tip: Use disposable shot glasses for individual party servings.

 

Forward this page to a friend