Mediterranean Veggie Marinade

Sweet, bitter and full of aroma, this vegetable marinade is bursting with the tastes of the Mediterranean making it a great accent to any summer grilled vegetables.


While great on vegetables, this marinade recipe also works well with chicken, fish or even as a summer salad dressing.

Ingredients:

1 cup of Olive Oil

1/2 cup of Balsamic Vinegar

1 Garlic Clove

3 Sprigs of Thyme

3 Basil Leaves

Salt and Pepper

Directions:

In a mixing bowl, grate the garlic into a fine paste and then add the olive oil, balsamic vinegar and salt and pepper to taste. Mix well before adding the fresh herbs into the mix. 

Allow the marinade to sit at room temperate for 30 minutes to ensure that the aromas of the herbs are absorbed into the marinade. Either use the mix immediately, or store in your refrigerator in an airtight container for up to 4 days before using.

Find more party planning inspirations for Bbq And Outdoor
RELATED CONTENT

Inspiration to your inbox

Want to receive the latest Celebrations.com ideas?

Get our newsletter »
Spiked Peach Lemonade Link to image gallery. Serve up some sweet and refreshing lemonade this summer, with a seasonal twist! Add some fresh or frozen peaches to traditional homemade lemonade for an extra delicious drink. »

Inspirations Delivered to Your Inbox

Sign up to receive our weekly newsletter and have party tips and ideas sent straight to your inbox! You'll be the first to know about our best recipes, decoration ideas, invitation inspirations and more.