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Monster Mash Mimosa

If you’re looking to add a bit of bubbly to one of your upcoming parties, look no further! 

One day I decided to give one my favorite cocktails (mimosas) a bit of a twist and started experimenting with various ingredients. After playing “mixologist,” I created this sweet refreshing cocktail which resulted in each guest going back for seconds.

This Monster Mash Mimosa will make the perfect addition to any brunch that you host for friends or family; especially if you serve them with iconic Halloween candy corn on a skewer as a subtle nod to Halloween.

  • 1 part vodka
  • 2 parts fresh chilled orange juice
  • 2 parts fresh chilled mango juice
  • 2 parts dry chilled champagne

Mix all ingredients, except the champagne, in a pitcher. Stir until combined and refrigerate if needed.

Right before serving, add in the champagne and gently stir.

Add blood orange slices or candy corn skewers for garnish to the rim of the glass.

Serve over ice (if desired).

Find more party planning inspirations for Halloween Drinks

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