Gluten-Free Christmas Recipes

Candy, loaves of bread, cookies, pastries, dinner rolls -- being gluten-free around Christmastime can be particularly challenging. 

Luckily, we have a selection of delicious gluten-free recipes to enjoy during the holidays, whether you're cooking for a big group of guests or enjoying a small, intimate family meal. 

These yummy dishes are sure to help you out with a gluten-free holiday gathering and leave your guests feeling satisfied and impressed; from the appetizer to dessert.

Start out your holiday by serving up a savory Honey Glazed Cheese Wheel. The soft, savory brie cheese is topped with raw nuts, and drizzled with some sweet honey. Serve up with some gluten-free crackers for a crowd-pleasing appetizer.

Our Turkey Bacon-Wrapped Asparagus recipe makes for another delicious appetizer, or side dish at dinner. The power vegetable is wrapped in low-fat heart turkey bacon for a healthy dish that's not only gluten-free, but also paleo and low-carb friendly. 

For another side dish, try our Rosemary Roasted Potatoes. Being gluten-free means missing out on a lot of starches, but these hearty potatoes are the perfect comfort food. Our Garlic Green Beans are a healthy option for people who live a gluten-free lifestyle, and will be a welcome side dish for anyone watching his or her calories.

Finally, top off the night with some delicious Chocolate Mousse Filled Meringue Clouds. Gluten-free dessert doesn't have to be boring or tasteless, and these chocolaty treats prove that. Our Gluten-Free Pumpkin Spice Muffins are also tasty for Christmas, and are a perfect way to polish off a delicious meal.

 

 

 

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