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Spiked Organic Rosemary Lemonade Fizz

Spring is a great time to find locally-grown fresh herbs, either from your farmer’s market or your own backyard.

Our delicious recipe combines local rosemary, organic lemons, and delicious and fragrant organic American Harvest vodka.



If you’re looking for a really smooth and refreshing way to celebrate the warmer weather, then try this great recipe for our Spiked Organic Rosemary Lemonade! It's the perfect cocktail to mix up and serve all summer long. It's easy and refreshing to make, and will impress all of your guests. 

  • 3 ounces American Harvest vodka
  • 2 lemons
  • 4 sprigs fresh rosemary
  • 2-4 tablespoon sugar, to taste
  • 8 ounces sparkling water
  • Ice cubes

In a large glass, muddle together the sugar, 2 of the rosemary sprigs, and 1 and 1/2 of the lemons, cut into wedges with a large spoon.

Add a small splash of water to dissolve the sugar if the lemons aren’t very juicy. Strain through a mesh strainer into 2 rocks glasses.



Pour 1 shot (1 and ½ ounces vodka into each glass. Drop in ice cubes, then fill to the brim with sparkling water. Garnish each cocktail with a lemon slice and sprig of rosemary.

Makes: 2 cocktails

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