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5 Favorite Must-Have Cheeses And Complementing Wines

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By Mindy Kobrin
Staff Writer
 
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5 Favorite Must-Have Cheeses And Complementing Wines
Here was five quick ideas for wine and cheese pairings to serve at your next wine and cheese party.
  1. A Sheep or Goat Cheese (like Ossau-Auraty or Spanish Manchego) pairs with a light to full-bodied red. Rioja or Argentinean Malbec is great.

  2. Coated-rind cow's cheese (like Brie or Camembert) with a light to medium red wine like Pinot Noir.

  3. Cow's milk hard cheese (like Gouda or Swiss) with an Italian Amarone

  4. Blue cheese (like Roquefort or Gorgonzola) with Cotes du Rhone, Bordeaux, Port and Madeira.

  5. The world's most famous hard cheese--Parmigiano-Reggiano. It is always a winner with various reds.




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