
Don't be absinthe-minded when it comes to your menu. Serve up a menu of intoxicating finger foods inspired by the restaurant of the Belle Epoque; Des Deux Magots (a favorite of Hemingway).
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Sample Menu:
- Assortiment du fromages: Mixed cheese plate
- Crotin chaud sur un pain Poilane: Warm goat cheese on toasted Poilane bread
- Mousse au Chocolat: Chocolate mousse














