
Nothing less than a show-stopping birthday cake is right for this golden affair. A classic shape – like stacked layers – with modern design and delicate details wows guests without being totally over the top. Whether you order from a bakery or brave baking yourself, include these ideas for a 50th birthday cake rich in flavor and decoration.
- Alternate cake flavors with each layer. Chocolate, lemon and carrot are popular and decadent choices.
- Treat guests to a hidden surprise with fillings such as white chocolate mousse, caramel or raspberry jam.
- For the frosting, chocolate buttercream, fondant or ganache is a delicious base for glamorous gold decorations.
- For the golden touch, dust the cake with decorating glitter, or pipe on fanciful swirls.














