HOLIDAYS
HOLIDAYS
I am trying not to think too much about all of the super bowl type food right now. I am trying to eat healthy and in moderation (of course I am - it is still January) and I love all of the chili cheese dog, hot wings, nacho type of food that is standard super bowl style grub. What I plan to do is make a few of my favorite dishes healthier. For example a quick, easy, and delish dip is Chili Cheese Dip.
This year I am going to use fat free cream cheese and cheddar cheese, salsa in place of the chili, and baked pita or tortilla chips. There are so many sources for this type of switch up that anyone who really wants to eat healthier but still have fun with food can. Websites like Weight Watchers and Hungry Girl as well as new books from Bethenny Frankel and Rocco Dispirito are a few to check out.
Ingredients
- 1 package of cream cheese, softened
- 1 can of chili
- 1 8 oz. package of shredded cheddar cheese
Steps
- Spread the cream cheese around the bottom of a baking dish.
- Top with the chili.
- Cover with shredded cheddar cheese.
- Microwave for 2 minutes or until cheese is melted.
- Serve with tortilla chips.
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