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Cinnamon Fruit Kebabs

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By Nina Spezzaferro
 
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Cinnamon Fruit Kebabs
Cinnamon flavored skewers give this Christmas hors d'oeuvre a festive flavor.
Ingredients
  • 1 package 6" skewers

  • .25 Cup cinnamon oil

  • 2 Cup(s) diced fruit (we recommend apples and pears for Christmas)

Steps
  • Soak skewers in water for 60 minutes.

  • Dry them on a towel.

  • Preheat broiler, about 5 minutes.

  • Lay out the pre-soaked skewers on a broiler-safe pan. Brush each of the skewers with cinnamon oil.

  • Broil fruit skewers for 30 seconds on each side.




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