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40th and 50th Birthday: Four Egg Yellow Cake

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By Karen Perkins
Staff Writer
 
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40th and 50th Birthday: Four Egg Yellow Cake
recipe from allrecipes.com. A delicious and easy cake that fits anyone's taste!
Ingredients
  • 1 Cup shortening

  • 2 Cup(s) white sugar

  • 4 Whole eggs

  • 2 Tsp vanilla extract

  • 2 3/4 Cup(s) all-purpose flour

  • 3 Tsp baking powder

  • 1 Tsp salt

  • 1 3/4 Cup(s) milk

Steps
  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9 x 13 inch pan.

  • Cream together shortening and sugar. Beat in eggs and vanilla.

  • In a separate bowl, combine flour, baking powder, and salt. Add to creamed mixture alternately with milk. Mix well. Pour batter into prepared pan.

  • Bake for 45 minutes, or until cake tests done. Cool.


Tags: Yellow Cake


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