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Gourmet the Easy Way Wine Notes
By Mindy Kobrin Staff Writer
Recommended Wine: 2002 Terruzi & Puthod Terre di Tufi
Origin: San Gimignano, Tuscany
Grape: Vernaccia
For the Prosciutto-Wrapped Crudité I picked a white wine from a little town in Tuscany. This wine is made from vernaccia grapes and is very luxurious in texture. The crudite gives it an extra mineral edge which makes this wine a perfect match with my dish. I like to serve this chilled but not too cold because the colder the wine, the more difficult it is to taste it.
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