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Gourmet the Easy Way Wine Notes

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By Mindy Kobrin
Staff Writer
 
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Recommended Wine: 2002 Terruzi & Puthod Terre di Tufi


Origin: San Gimignano, Tuscany


Grape: Vernaccia


For the Prosciutto-Wrapped Crudité I picked a white wine from a little town in Tuscany. This wine is made from vernaccia grapes and is very luxurious in texture. The crudite gives it an extra mineral edge which makes this wine a perfect match with my dish. I like to serve this chilled but not too cold because the colder the wine, the more difficult it is to taste it.




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