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Party Ideas
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Grilled Mahi Mahi
By Mindy Kobrin Staff Writer
Easy and tasty grilled mahi mahi fillets, great for serving with Mango Salsa.
Ingredients - 4 (7 ounce ) mahi mahi fillets
- 1 Tablespoon kosher salt
- 2 tablespoons cracked black pepper
Steps - Grill Mahi Mahi on a hot grill, 5 min. each side and season with salt and cracked pepper.
- Place salsa atop mahi mahi steaks and serve.
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