
Supplement everyone's trick or treating loot with an impressive haunted candy table that includes ghost pops, a gory red chocolate fountain and festive Halloween cupcakes.
Haunted Candy Bar Setup:
Set a dining room table or buffet with a long black tablecloth for a dramatic backdrop. Create two tall ghost pop 'trees' by spray painting styrofoam floral cones black.
Create ghost pops by cutting a 7" square from white fabric. Place the center of the square over a round lollipop (charms bubble pops work well). Tie a white string around the base of the lollipop to create a ghost head. Use a black sharpie to draw on vacant black eyes and a howling mouth.
To create a bloody chocolate fountain, add red food dye to white chocolate. Set out black bowls or trays filled with pretzels, marshmallows, strawberries and red apples.
For creative Halloween cupcake ideas and detailed decorating instructions, check out our Halloween Cupcake Article.
Haunted Candy Bar Setup:
Set a dining room table or buffet with a long black tablecloth for a dramatic backdrop. Create two tall ghost pop 'trees' by spray painting styrofoam floral cones black.
Create ghost pops by cutting a 7" square from white fabric. Place the center of the square over a round lollipop (charms bubble pops work well). Tie a white string around the base of the lollipop to create a ghost head. Use a black sharpie to draw on vacant black eyes and a howling mouth.
To create a bloody chocolate fountain, add red food dye to white chocolate. Set out black bowls or trays filled with pretzels, marshmallows, strawberries and red apples.
For creative Halloween cupcake ideas and detailed decorating instructions, check out our Halloween Cupcake Article.















