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The Mojito
By Yelena Johnson Staff Writer
*Recipe Courtesy the Food Network
Light and refreshing, the mojito is a quintessential summer drink. The
minty flavor also plays well off spicy barbeque food, making it a
perfect pick for the Fourth.
More 4th of July Ideas
Celebrate Red, White, and Blue.
Ingredients
1 Cup Ice
6 Oz Light Rum
12 Sprigs Mint or Spearmint (roughly broken apart)
6 Tablespoon Fresh Lime Juice
4 Tablespoon Sugar
1/2 Cup Club Soda
4 Slices Lime
Steps
Place ice in beverage shaker then add in the rum, 8 broken up mint sprigs, lime juice and sugar.
Shake well and serve over ice in a high ball glass.
Top off each glass with a splash of club soda.
Garnish each with a slice of lime and a sprig of mint.
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