HOLIDAYS
HOLIDAYS
A twist on the traditional S'more.
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Ingredients
- White Chocolate
- 2 Chocolate Graham Crackers
- Marshmallows
- Extra: 5 Raspberries or 2 Strawberries (halved)
Steps
- Roast the Marshmallow. You can also either heat it over a stove or in a microwave.
- Place the hot marshmallow on one of the chocolate graham crackers.
- Lay the piece of white chocolate over the hot marshmallow and wait 30 seconds to 1 minute for it to soften.
- If you wish, add a few fresh raspberries or strawberries (halved) on top of the chocolate, then add another hot marshmallow to the remaining graham cracker and sandwich the s'more. The additional marshmallow will hold in the fruit.
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