Keep the South Pacific vibes going at your stay-cation by making a traditional Bali Hai cocktail that is packed with flavor.
Serve it in tall, old-fashioned zombie glasses, which really help to set the mood.
Ingredients
2 Oz rum
1 Oz brandy
2 Oz fresh lime juice
2 Oz fresh lemon juice
1 Tsp orgeat syrup (a bitter almond flavored syrup)
1 Tsp grenadine syrup
Fill with champagne
Directions
Put all ingredients except the champagne in a cocktail shaker with cracked ice and shake well. Pour into zombie style glasses and top off with champagne.