Beer Barbeque Sauce

Ingredients

• 2 cups Guinness Stout
• 6 tablespoons brown sugar
• 2 teaspoons salt
• 2 teaspoons pepper
• 2 tablespoons chili powder
• 2 cloves garlic, minced
• 1/2 Cup Worcestershire sauce
• 4 cups ketchup
• 2 teaspoons liquid smoke

Directions

• Combine ingredients in a large pot. Bring to boil over medium-high heat.
• Reduce heat and simmer for 20 minutes, stirring occasionally, until sauce thickens.
• Allow to cool to room temperature for flavors to blend. Brush sauce on ribs, chicken or your favorite barbeque fare. Makes about 2 cups