Black Olive Tapenade

Karen Perkins
Contributor

A simple dip that makes a dramatic statement on the table.
recipe courtesy of recipezaar.com

Ingredients

  • 1/4 Cup chopped black olives, in a can
  • 1 1/2 Tsp minced garlic
  • 1 Tbsp sea salt
  • 1/2 Cup extra virgin olive oil

Directions

  • Mix all the ingredients together.
  • Serve warm or cold.
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