Couture Ice Cubes

Jon Mandell
General Manager

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These colorful fruit and mint leaf ice cubes look exquisite in your cocktails and beverages and will keep your guests cool and chic as they sip. This trendy recipe will dress up any beverage and add a festive touch to your party!

Ingredients

Fresh raspberries, well-rinsed
Fresh blueberries, well-rinsed and all green stems removed
Fresh mint leaves, well rinsed and patted dry
Silicone Ice Trays

Directions

Fill each ice tray only half full with water.

Alternating between the fresh fruits and mint leaves, place one fresh raspberry, one fresh blueberry and one fresh mint leaf inside each cube holder.

Freeze trays.

Remove from freezer and add water atop each cube until full.

Refreeze.

Voila! You have potion garnish!

 

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