Cranberry Salsa

This relish is a fun twist on traditional flavors.  It get’s better the longer it rests, so is a great make ahead side. Try it as a zesty relish too!

Ingredients

1 1/2 Cup chopped frozen cranberries
1/3 Cup sugar
1/4 Cup thinly sliced green onion
1/4 Cup chopped cilantro
grated zest & juice of 1 line
1 jalapeno pepper finely chopped (more if needed)
2 teaspoon fresh ginger grated

Directions

Toss all above ingredients in a bowl and mix.  Best if left to sit for a couple hours.
Serve with blue tortilla chips