Delicious and Inexpensive Pita Chips

Impress your guests with home made pita chips.

Ingredients

• 12 Pita Bread Pockets
• 1/2 Cup Olive Oil
• 1/2 Tsp Black Pepper
• 1/2 Tsp Garlic Salt
• 1/2 Tsp dried basil, oregano, chervil, dill, chili powder or any herb you'd like!

Directions

• Preheat your over to 400 degrees.
• Cut each pita into eight triangular sections and place on a baking sheet. Brush each triangle with oil.
• Combine the salt, pepper and spices of your choosing. Sprinkle the spice mixture onto each piece of pita.
• Bake for 7 minutes or until golden brown and crispy.