Herradura Apple-Cran Toddy

Now that the weather is getting a bit colder, a delicious way to keep warm is the Herradura Apple-Cran Toddy. Going in par with apple harvest time, this cocktail incorporates traditional fall flavors: sweet apple and cranberry with cinnamon.

Ingredients

• 4 Cup apple cider
• 1 Cup cranberry juice cocktail
• 1 Pieces cinnamon stick
• 4 Oz Herradura Reposado
• 1.5 Oz triple sec

Directions

• Heat the apple cider, cranberry juice and cinnamon stick in a sauce pan just until boiling point.
• Remove from heat and add Herradura and triple sec. Pour into heat resistant mugs and garnish with orange peel.