Hot Spiked Apple Cider

Ingredients

• 2 64-ounce bottles Apple Cider
• 1/2 Cup Orange Juice
• 4 Cinnamon Sticks, broken in half
• 2 Tbsp Dark Brown Sugar
• 2 Tbsp Lemon Juice
• 1 Tbsp Lime Juice
• 4 Whole Cloves
• 1/4 Tsp ground Allspice
• 1.5 Cup Bourbon

Directions

• Combine cider, orange juice, cinnamon sticks, sugar, lemon juice, lime juice, cloves and allspice in a large pot. Bring to a boil over high heat. Reduce heat to medium and simmer 30 minutes. Strain cider and discard spices. Stir in bourbon and serve hot.
• Makes about 3 quarts cider.