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Irish Float
In the spirit of Saint Patrick's Day mix up one of these floats to serve as a liquid dessert!
Ingredients
Vanilla Ice Cream
Bailey’s Mint Irish Cream Liquor
Guinness Stout
Directions
In a pint glass, add two generous scoops of ice cream.
Pour Guinness Stout over the ice cream
Add 2oz. of the Bailey’s Mint Irish Cream & enjoy through a straw!
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