A sweet edible bowl for a chocolaty Valentine’s Day treat.
Not just for Easter, these white chocolate love nests make a great addition to the sweetness of Valentine’s Day. Perfect for serving ice cream, these bowls can be made as large or as small as you like, and will stay fresh in the fridge for up to a week, making them a great make ahead Valentine’s Day treat the whole family can enjoy.
1 bag of white chocolate chips
1 cup of pink Sweet Heart Candy
3 cups of Strawberry Frosted Wheat
In a glass bowl, crumble up the Frosted Wheat until it is a fine shredded constancy, and then mix in the Sweet Heart Candies before melting the white chocolate chips in the microwave according to the directions on the packet.
Once the chocolate is melted, combine with the Shredded Wheat mixture to create a thick chocolaty blend.
Place a sheet of parchment paper in a small bowl and then fill the mixture into the bowl, using your hands to create a cavity in the mixture to form the shape of the chocolate bowl.
Place in the fridge and allow to set for 2-3 hours before filling with your favorite ice cream.