We won't argue - peanut butter? pumpkin? yogurt? Doesn't sound like a combination made in heaven, but guess what - it is!
This is a perfect dip to use for fruit, crackers, or even right off the spoon. Whip up a batch of this dip for your next brunch gathering, as an after-school snack that’s sure to please little kids and big kids alike or at your next cocktail party.
We love this recipe for it's delicious flavor, unexpected appearance on the table and because it's actually good for you!
1/2 cup vanilla Greek yogurt
2 tablespoon peanut butter
1/4 cup pumpkin puree
Dash each of sweetener, cinnamon, and pumpkin pie spice
Mix everything together in a medium-sized bowl and serve with apple slices, graham crackers, pretzels, or any of your other favorite dippers.