Pico de Gallo

Coryanne Ettiene
Contributor
Photo Credit:
Coryanne Ettiene, Housewife Bliss

Pico de Gallo is typically a hot relish that offers all the taste of traditional salsa but with more bite.

Ingredients

2 beefsteak tomatoes
2 white onions
Handful of cilantro
1 fresh lime
A pinch of salt
2 green chilies

Directions

Dice tomatoes, green chilies and onion into small pieces, then add a pinch of salt to the mix. 

Finely dice cilantro and fold into the existing mix. 

Squeeze lime juice over the top to fit your taste. 

*Can be made a day in advance or served immediately. 

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Coryanne Ettiene

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