Spooky Halloween Antipasta Appetizer

Photo Credit:
Chris Nease





Most ladies we know love  appetizers and a menu full of these tasty bites is the perfect party fare for a Halloween cocktail party that's all about your girls. You can prep all the dishes yourself or make it pot luck so everyone contributes. The only catch is that the food should relate to Halloween in some way.

An easy way to do this is by sending out a themed Halloween invitation like we did with our Round and Round the Skull design from Pear Tree Greetings. The invitation will offer your guests a ton of inspiration for party foods and by simply giving a dish a fun name like 'broken bones' or 'guts in a cup' you can achieve a Halloween party menu that's festive and fun.

Our spooky Halloween antipasta appetizer will provide you with some food for thought as well as spook and satify your guests!

We like to call these festive Halloween appetizers 'Flesh & Bone' bites that fit right into our skull and skeleton theme. The pickles inside are the crunchy "bones" while the ham is the "flesh". They are yummy and only require a few minutes of assembly. Best part? The circle shape fits our invitation perfectly!

Check out more of our Halloween treats to help plan your menu!

Ingredients:

1 package sliced ham - the rectangular shaped kind

1 tub softened cream cheese

1 jar baby dill pickles

Directions:

Begin by laying out a slice of ham and pat it dry with a paper towel.

Spread cream cheese all over the ham.

Use two pickles per slice of ham, and pat them dry with a paper towel. Lay them end to end on the long side of the ham at the edge.

Begin rolling the ham up and over the pickles and roll all the way to the end.

Slice off the ends and discard so you have a clean edge to the "flesh" and "bones."

Perfect Pairing:

SPELLwine 2006 Severed Head Red’s sweet and voluptuous body (not to mention highly entertaining label) is just right for this Spooky Halloween Antipasta Appetizer.

Find more party planning inspirations for Halloween Treats.
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