Are you looking for a cocktail to serve this weekend that has a ‘WOW’ factor? We think that nothing elevates a drink to elite status more than the element of bubbles!
Try our recipe for the ‘French Kiss,’ our take on the classic ‘French 75’ champagne cocktail. This drink is great to make in larger batches if you have guests coming over – just pour all ingredients minus the champagne into glasses just before your guests arrive, and then top off each glass with champagne as your hand off these beautiful drinks!
1/2 ounce Cassis liqueur
1/2 oucne Gin
1 teaspoon superfine sugar
Champagne, dry Prosecco, or Cava
Into each glass pour 1/2 ounce Cassis liqueur, 1/2 ounce gin, 1 teaspoon sugar. Then, fill to the top with champagne or Prosecco and garnish with a lemon twist!