Sweet, sticky and award worthy, this dessert ice cream float is a real crowd pleaser for young guests looking for a cool party drink to enjoy.
Inspired by award season, this dessert recipe not only tastes great, it looks great, too. Guests at any party will gobble it up with their eyes as easily as they will once you put a straw in their hand!

For adult party guests you can always offer to turn this dessert recipe into a boozy treat by adding either a shot of vanilla vodka or a shot of butterscotch schnapps to the mix.
Ingredients:
6 ounces of whole milk
2 tablespoons of butterscotch
1 drizzle of chocolate sauce
1 pinch of cocoa powder
1 scoop of vanilla ice cream
Directions:
In a tall glass, add the butterscotch and milk and then stir until blended. Top with a scoop of Vanilla ice cream. Before serving, drizzle with chocolate and butterscotch topping, and garnish with a pinch of cocoa powder.
Serves:
1
