Toad-ally Tasty Punch

This non-alcoholic ghoulish punch recipe for Halloween looks like a witch's brew but tastes like a refreshing fruit juice cocktail. Finish it off with rainbow shebert and gummi frogs! Eek.

Ingredients:

1 5 ounces package Haribo Gummi Frogs

1 4.8 grams packet (makes 2 quarts) Kickin' Kiwi-Lime KoolAid Mix

2 liters water

2 cups seltzer (flavored or regular)

5 scoops rainbow sherbert

1 cup orange juice

1 cup pineapple juice

Directions:

Fill a large punch bowl half-way with ice. Add KoolAid mix, water, orange juice, pineapple juice and seltzer. Let chill in fridge for a half hour before serving.

Right before your guests arrive, garnish your punch with rainbow sherbert and a pack of gummi frogs. Use a ladel to serve.