This non-alcoholic ghoulish punch recipe for Halloween looks like a witch's brew but tastes like a refreshing fruit juice cocktail. Finish it off with rainbow shebert and gummi frogs! Eek.
1 5 ounces package Haribo Gummi Frogs
1 4.8 grams packet (makes 2 quarts) Kickin' Kiwi-Lime KoolAid Mix
2 liters water
2 cups seltzer (flavored or regular)
5 scoops rainbow sherbert
1 cup orange juice
1 cup pineapple juice
Fill a large punch bowl half-way with ice. Add KoolAid mix, water, orange juice, pineapple juice and seltzer. Let chill in fridge for a half hour before serving.
Right before your guests arrive, garnish your punch with rainbow sherbert and a pack of gummi frogs. Use a ladel to serve.
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