Vegetable Marinade


Vegetables are an essential part of any meal, but sometimes veggies can taste bland in comparison to other foods. To make sure your veggies get enough attention at the party add a zing with this delicious marinade recipe!

Ingredients

Canola oil
2 cloves garlic, peeled, coarsely chopped
6 fresh rosemary stems
Skewer ingredient prep

Directions

Pour 1-inch-high amount of canola oil into the marinating container, and stir in remaining ingredients listed in the recipes below.

Place the skewers, vertically in container, with raw ingredients immersed in the marinade.

Cover loosely with plastic wrap and refrigerate until party time.

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