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Almond Joy Mini-cake
By: Helen Griffith
About My Cupcake:

A delightful combination of dark chocolate cake topped with fluffy vanilla coconut buttercream. Sprinkled with coconut flakes and a sliced almond. It's two bites of a candy bar.... cupcake style!


About Me:

I am a 30something wife to my best friend and mother to our handsome 12 year old son. I enjoy books(many, many books), traveling, crafting, photography, baking and of course eating cupcakes.

Congratulations to our winners!
Start baking now to get ready
for the 2014 Cupcake Crown!