Exquisite Off-Premise Catering, Personal Chef and Private Dining Services for Wedding Receptions and Dinners, Parties and Special Events From the vibrant flavors of the Caribbean to Classical French cuisine; from Nuevo Latino to Northern Italian; Oriental, Indian and Tibetan specialties; incredible American and Continental favorites and the latest culinary trends, Chef Jacqueline Frazer’s extensive repertoire and never-ending exploration into new tastes and styles allows Command Performance to offer each Client completely custom menus tailored for every event, from simple and elegant hors d’oeuvres to intricate and mouth-watering entrées, delectable dessert creations, bountiful buffets, inviting displays and more. At an exotic venue, out of doors, or in your home, Chef Jacqueline and her Command Performance Team deliver "Food To Die For", with final preparations and cooking done moments before serving to your guests. From an elegant luncheon for 2 to a wedding or cocktail reception for 2000, in New York, New Jersey, Connecticut, Westchester County, Long Island and The Hamptons, you and your guests can expect a truly professional performance... A Command Performance